BISNISREAL.COM, JAKARTA – On Friday, June 27, 2025, in celebration of Jakarta’s 498th Anniversary, THE 1O1 Jakarta Sedayu Darmawangsa hosted a special event blending rich Betawi cultural festivities with the launch of an innovative gastronomic tourism program. The lively event, held on June 26 at d’wangsa9 Resto & Lounge, showcased the hotel’s dedication to preserving Jakarta’s culinary and cultural heritage while elevating it to an international level.
The festivities began with the traditional Palang Pintu ceremony at the hotel lobby. This distinctive Betawi welcoming procession featured humorous interactions between the esteemed government guests, led by Mr. Ahmad (Head of Kebayoran Baru Sub-district) and Mrs. Sumarni (Head of Pulo Kebayoran Baru Village), and Mr. Gama Sobhara Swara, General Manager of THE 1O1 Jakarta Sedayu Darmawangsa, along with the hotel management. The warm draping of sashes on the guests symbolized respect and a sincere welcome, setting an amicable tone for the event.
After the Palang Pintu ceremony, all guests and management proceeded to d’wangsa9 Resto & Lounge. Miss Syanice, the Master of Ceremony, gracefully guided the launch of the Gastronomy Tourism program, explaining its goals and high hopes.
A Global Vision for Local Flavors
Mr. Gama Sobhara Swara, General Manager of THE 1O1 Jakarta Sedayu Darmawangsa, shared his ambitious vision for Betawi cuisine in his speech. “It’s time for typical Betawi dishes, like Gabus Pucung and other authentic meals, to rise to international prominence,” Mr. Gama emphasized. He expressed optimism that Betawi cuisine has the same potential as Padang’s Rendang, which has gained global recognition for its deliciousness. This vision forms the core of the newly launched Gastronomy Tourism program, aiming to introduce Betawi’s rich flavors to a broader audience, including both domestic and international tourists.
Mr. Ahmad, Head of Kebayoran Baru Sub-district, highly praised and welcomed this initiative. “We deeply appreciate THE 1O1 Jakarta Sedayu Darmawangsa’s efforts in introducing these traditional Betawi foods and dishes. This is not only part of Jakarta’s 498th Anniversary celebration but also a vital local wisdom culinary destination and an integral part of cultural and traditional preservation programs, especially for traditional Betawi food,” he stated. This strong support from the local government highlights the positive synergy between the tourism sector and the government in promoting local culture.
A Betawi Culinary Feast: Arousing Appetites with Rich Spices
Chef Yoel, Executive Chef of THE 1O1 Jakarta Sedayu Darmawangsa, detailed the unique Betawi dishes served. “Betawi cuisine is indeed very unique, rich in spices, and has an extraordinary variety,” Achmad explained. He then listed a mouth-watering array of dishes, from the rarely found Sayur Besan, to creamy and savory Soto Betawi, tender Semur Daging, the popular Semur Jengkol, fragrant Nasi Uduk, Ketoprak, Gado-Gado, and refreshing Sayur Asam.
Beyond main courses, d’wangsa9 Resto & Lounge also delighted guests with a variety of traditional Betawi market snacks (kue jajanan pasar). These included Lupis, Cucur, kue lapis, Uli, Bandros, and the iconic Kerak Telor. To complete the authentic Betawi culinary experience, traditional drinks like Bir Pletok, a refreshing herbal beverage, were also available. Each dish was carefully prepared, ensuring every bite took guests on a deep flavorful journey into Betawi’s culinary heritage.
Cultural Celebration and UMKM Collaboration
Syanice, Marcom Manager for THE 1O1 Jakarta Sedayu Darmawangsa and d’wangsa9 Resto & Lounge, affirmed that this event was more than just a culinary feast. “We want guests to enjoy a special moment full of flavor and local cultural spirit in commemoration of Jakarta’s 498th Anniversary,” she said. The celebration encompassed all aspects of Betawi culture, from traditional dishes and market snacks to Betawi-themed souvenirs produced in collaboration with local UMKM (Small and Medium-sized Enterprises). This initiative not only supports the local economy but also provides an opportunity for artisans and small business owners to showcase their best work.
To make the Betawi culinary experience more accessible, d’wangsa9 Resto & Lounge is offering a special price with the “Indonesia Nostalgic Lunch for 4 pax” package. For just IDR 75K Nett/pax, guests can enjoy delicious Betawi or Nusantara dishes every Friday. This is a golden opportunity for families and friends to gather and savor authentic Betawi delights in a comfortable and nostalgic atmosphere.
This launch event for Gastronomy Tourism and the 498th Jakarta Anniversary celebration at THE 1O1 Jakarta Sedayu Darmawangsa marks a significant step in promoting and preserving Betawi culture. With the strong commitment from the hotel management, support from the local government, and the undeniable deliciousness of Betawi cuisine, it is hoped that Jakarta will continue to grow as an attractive gastronomic tourism destination worldwide.
Don’t miss the chance to experience a special moment full of flavor and local cultural spirit at THE 1O1 Jakarta Sedayu Darmawangsa, located at The Darmawangsa Square Jalan Darmawangsa IX No.14 Jakarta 12150. For reservations and more information, you can contact RSVP at +62 811 8085 101 or 021 290 19 101. Also, follow their Instagram accounts @dwangsa9 and @the1o1jakarta, or visit their website at www.book1o1.com.
Let’s celebrate the richness of Betawi culinary and culture together!
